Beer Term ‘O the Day: Solventlike (sal’-vent-layk) Flavor and aromatic character similar to acetone or lacquer thinner, often due to high fermentation temperatures.
J… a… m…e… s V… i… s…g… e… r. That’s how it’s spelled. Just in case you flunked spelling.
Raise by vampires, James never picked up his host’s taste for blood. Instead he veered towards beer, and is a fine beer judge, president of Clarksville Carboys, Clarksville, Tennessee. And if you haven’t figured out these profiles yet, yes, we were joking about vampires. His parents were grand folks.