CLEVELAND – Shaun Yasaki knows beer. He trained as a brew master at Fat Head’s, helped start Platform Beer Company and now he’s opening his own brewery, kitchen and tap room called Noble Beast.
“The highest quality possible. Take no shortcuts,” he told us of his product.
With staples like Great Lakes and Market Garden and a host of new companies over the years, Yasaki knows craft beer in Cleveland is a crowded field.
“It went from being able to name every brewery to constantly learning about new ones myself,” he said.
But he’s proud to be part of the local brewery boom.
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