From the Bottle Collection

I have well over 2,000 beer bottles; a few cans, lining my walls, in boxes to be put up on the walls… Honestly! I didn’t intend to become a collector. When the only beers in beer world in America were pretty much Bud, Miller and Bud/Miller wannabes, I found an odd beer. Not even sure what it was. I saved the bottle.

A few years ago my crumbling; 70’s built, modular needed new paneling, but the 1x3s underneath would never have tolerated the tear down/put back up strain. So to spiff up the mess we covered them with bottles.

Hence the collection, and this column. In here you will find old brands and what I found out by floating the search engine foam on the net. So grab your palette and hold on, cause “surf’s up, ale or lager dude!”

This edition: Prior Double Dark

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Brewer’s Profile

I’ll probably be writing more than a few of these myself, but I didn’t write this one. This is a very long article with many pages, but worth every sentence in my opinion. The names Dogfish and Brooklyn Brewing have echoed across brew world for somewhat different reasons. Sam Calagione at Dogfish has brewed; and created recipes, for some of the most extreme beers I have ever had.

I met him once at about 10pm. Loved to say I interviewed him, but let’s just say that Sam really does love beer. A man with tastes I can appreciate.

Most people like the Dogfish 90 minute IPA, for example. I do too, but I prefer the 120. That’s because my buds always are looking for a good kick in the taste department.
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