Beer Gardens Everywhere

Written by Alan Feuer for The New York Times

THERE are some who thought, prematurely, that 2010 was New York’s summer of the beer garden, what with the World Cup and the opening of a half-dozen outdoor, German-style drinking establishments. But not unlike some genetically altered superweed, these ale-and-oompah joints have continued even this year to crop up everywhere you look. They have grown so thick, so fast, that certain neighborhoods (Astoria in Queens and Williamsburg in Brooklyn come to mind) could, with the proper vantage and the help of several pilsners, be mistaken for Bavaria.

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