Freaks, Monsters & Sour Beer this Halloween Weekend

Once again, while this is local to San Fran it does reflect celebration of the season as it relates to beer-The Professor

Written by Brian Stechschulte for bayareacraftbeer.com

Have you spent months creating a costume, but still need a place to go this Halloween weekend? Here’s a selection of parties at Bay Area breweries and bars that include freaks, costume contests and most importantly, craft beer.

Friday, October 28

MONSTERS OF ROCK Halloween Festival
4:00pm – 9:00pm, Speakeasy Ales & Lagers,1195 Evans, San Francisco. (map)

Costume contest, food from the Fogcutter food truck, $3 beers and live music from Midnight Chaser, Hell Ship and Fear the Fiasco. Free entry.

Continue reading “Freaks, Monsters & Sour Beer this Halloween Weekend”

The Halloweek in Beer: Plenty to Do and Drink

bardallisbeerzombie.jpg

Written by David Bardallis for annarbor.com (Ann Arbor, Michigan)

 

While this is primarily a local story, it does feature some interesting beers and a seasonal flair- The Professor

I know your fear because I’ve shared it, too. But this Halloween, I can assure you it’s going to be all right. We are not going to run out of beer, not even close. Just one look at your abundant Halloweek in Beer ought to put any horror you feel to rest. Have a safe and happy Halloween, and I’ll see you… on the other side.

Friday, October 28

>> The new Cucurbita Smiles Pumpkin Lager will be pouring from the taps of Wolverine State Brewing, 2019 W. Stadium, when the doors open at noon. Two things you may notice right away that differentiate it from other pumpkin beers you may have tried: First, it’s a lager instead of the usual ale. Second, it’s “spiced” a little differently, with brown sugar and rum-soaked vanilla beans. My impression was an unusual dry and woody taste — not in a bad way but an unexpected way. It’s different enough that you may enjoy this beer even if you normally stay away from pumpkin beers.
Continue reading “The Halloweek in Beer: Plenty to Do and Drink”