Beer Profile: Smistletoe from Smuttynose


Profiled by Maria Devan

Beer-Profile3Hi everyone today I have Smistletoe from Smuttynose. I am not a big fan of the Christmas beer or what you would call the winter warmer so I was very happy to see that this beer is in a style I don’t see very often. Biere de Garde.

Happy Meet You Under the Smistletoe Sunday

Pours a peachy color pinkish. The color can range form golden blonde to reddish brown so I guess that’s ok. When I see a pink or off color beer I usually don’t find myself attracted to it. slight haze. Head dissipated quickly. The light does not show you the color that I wanted you to see but it’s a little pinkish looking and not as hazy as I had first thought.

Nose has a dry musty scent malty and herbal. Clean nose with no diacetyl. There is what I would call a brisk neutral scent at first and then the fruitiness starts to exhale gently with some spice as the beer warms.

Taste is very spicy. Soft sweet bread for malt. Fully fruity with a tartness in the middle. Crisp herbal and plenty of clean hop bitterness take over toward the finish with sweet herbs. Lingers like honey on a cracker or nectar from flowers. Syrupy sweet finish with lots of pepper that leaves a bit flat with all that spice sinking into the cloying sweetness. As I drank I found the sweetness tolerable but it is extremely sweet and definitely a slow sipper.

The bjcp says that this style of beer should have a cellar like or musty character form lagering which it does. It should lack the spicing and the tartness of the saison. I do not feel that it did. It should be rounder and fuller than the Saison but this is where it went sweeter rather than rounder.

Have a great day everyone and CHEERS!



Welcome to the PGA beer rating system: one beer “Don’t bother.” Two: Eh, if someone gives it to you, drink. Three: very good, go ahead and seek it out, but be aware there is at least one problem. Four: seek it out. Five: pretty much “perfecto.”


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mdMaria Devan lives in Ithaca, NY. That’s Ithaca: home to Ithaca Brewing and Bandwagon. She writes about beer frequently, so that means she samples a lot of beer. The professor is jealous.

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