Crux Fermentation Project “Freakcake”: Freakin’ Perfection


Almost two years ago to the day, I posted this rabble-rousing little beer bomb, here in the brand new ThePourFool website and instantly got a mini-flood of emails from disgruntled Euro-Snots who wrote things like – quoting now –

“Have you even actually tasted a Flanders ale? If you had, there’s no goddamned way you’d ever write something like this…”

“So, let’s get this straight: American ‘craft brewing’ is not real brewing. It’s more like a hobby that’s been taken up by way too many people who don’t actually understand beer. This ‘Crux’ bunch (stupid name) should stick to making the kind of moron-level beers that all their other slacker pals are cranking out, all the British crap that only mouth-breathers drink.”

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