The best way to discover what beer truly means is to travel to one of its ancient homelands, then methodically sample everything in sight, as if Earth’s very survival depended on it. Sound like a plan? Since it’s unofficially “Germany month†in our office, consider this delicious approach to the historical region of Bavaria, found mainly in southern Germany. Dotted with over 600 (mostly small) breweries, Bavaria is not only insanely beautiful—think, Sound of Music beautiful—it’s also one of the world’s most important regions for brewing, home to the 16-day bacchanal that is Oktoberfest and scores of centuries-old breweries, hop farms, even world’s oldest commercial brewery, Weihenstephan (also the world’s oldest brewing school.)
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