Category: Front Page

Written by Melissa D’costa for indiatimes.com

Beer drinkers have something to cheer about if a recent report is to be believed: The consumption of beer in moderate quantities (that means one to two glasses only!) could reduce the risk of heart disease.

The findings are based on a meta-analysis of several different studies conducted worldwide from over 200,000 people’s drinking habits, conducted by Italy’s Fondazione di Ricerca e Cura. It showed that moderate consumption of beer decreases drinkers’ risk of heart disease by 31 per cent, just as much as moderate consumption of wine.

Written by Andy Ingram for azcentral.com

You wouldn’t think that something as seemingly mundane as filtration could elicit such strong emotions among brewers and beer drinkers, but it does.

The underlying question is whether beer should be brilliantly clear — or “bright,” in brewer’s parlance — or if it’s OK to have a beer that’s hazy, even cloudy. This excludes, of course, American wheat beers and hefeweizens, which are cloudy according to style.
Continue reading “Beer Buzz: Filtered vs. Unfiltered Brews”

A company to consider if you’re looking for beer to sample: a brewery that ships nation wide. Please check how they ship and how if mght affect you: some states vary in their rules and maybe your state might have a problem, the Feds can be picky and if they ship by telling the company something else is in the carton that could be problematic for ALL!

No writer attributed. Posted at blog.seattlepi.com

American Brewing Company is now selling its beer online and shipping it across the country. There’s more to it than that, but the short version is that you can now send a case of Breakaway IPA to Uncle Bubba in Bakersfield or to Aunt Wilma in Walla Walla. You can also send a case of Caboose Oatmeal Stout, American Blond, or a mixed case of all three. Beerjobber.com is the website making this possible.

Beerjobber.com is a site dedicated to selling and shipping beer. At this time, American Brewing and Diamond Knot Brewing are the only Washington breweries selling beer on Beerjobber.com. We provide an invitation code below which allows you quickly set up a profile at Beerjobber.com and check things out for yourself.
Continue reading “Shipping WA Beer from Sea to Shining Sea”

Written by Erica Meltzer for dailycamera.com

On Christmas Day, the Walnut Brewery closes for a miracle.

Every year — for the past 10 years — the downtown eatery, part of the Rock Bottom Restaurants group, serves up a free holiday meal with all the fixings to homeless people and needy families in Boulder County.

The preparations start two days before, and the dozens of volunteers show up at 6 a.m. on Christmas Day, giving up a holiday with their families, to get ready for the 11 a.m. opening.

There was 150 pounds each of turkey and ham, 275 pounds of mashed potatoes, 12 gallons of gravy, 225 pounds of stuffing and 30 pounds of cranberry sauce.

Each of the 519 guests — from the Boulder Shelter for the Homeless, from Longmont’s Inn Between, from

Bridge House, from SafeHouse Progressive Alliance for Non-violence and walk-ins from off the street — were greeted warmly and asked if they would like some dinner.This year, there were more guests than usual. The event typically feeds around 450 people.

“We’re proud of how we do it,” said Brion Boyer, general manager of Walnut Brewery, 1123 Walnut St. “Most of the work happens before. Once you open the doors, it’s relaxing and fun.”

Miracle on Walnut Street is one of seven similar events around the country put on by Rock Bottom Foundation, the charitable arm of Rock Bottom Restaurants, which include Old Chicago Restaurants, the ChopHouse and others. The foundation is dedicated to fighting hunger.

Don Lawrence, a Littleton attorney, has played Santa — posing for photos with children and adults alike — at Miracle on Walnut Street for the last five years, starting when his daughter, Jaki Lawrence, worked at Walnut Brewery.

She has moved on, but the pair still come back every year to help with the event.
Continue reading “Boulder’s Walnut Brewery Creates Christmas Miracle for Needy”

Picture courtesy zooqini.com

Written by David Ranii for newsobserver.com

Beer Prophet is an app for the iPhone and iPad that sells for 99 cents and was created by a quartet of Triangle entrepreneurs. What it does is recommend beers you’re likely to enjoy based on your past preferences. And you can continuously update your taste profile by making entries about your likes and dislikes in a personal beer journal as you give new brews a try.

“The more you use it, the better it becomes for you,” said John Federal, who has worked on Beer Prophet. Federal’s day job is manager of American Brewmaster, a Raleigh store that caters to people who make beer and wine at home.

Beer Prophet grew out of a conversation that Pete Pagano, owner of Tir Na Nog Irish pub in downtown Raleigh, had with a friend. They were discussing how to best serve customers seeking suggestions of what beers they would like based on the brews they already know they like.

Pagano and his buddy recruited two tech-savvy friends and formed Zooqini, the company behind Beer Prophet. Each of them is an equal partner in the business, but for now the others prefer not to be named, Pagano said.

Continue reading “This App Knows Your Taste in Beer”

Owners and brewer Bonnie and Don Bradley inside the fermentation tank room at The Moon Under Water Brewpub in Victoria, BC. Picture credit: Chad Hipolito for The Globe and Mail

Written by Tom Hawthorn for theglobeandmail.com

A private liquor store in Oak Bay promotes the sale of locally brewed ales and lagers in what it calls the “two-mile beer diet.”

At long last, a diet I can follow.

Let’s go to the source. Drive along busy Bay Street to the Rock Bay industrial corridor. Stop at a commercial strip mall. Across the street is a gravel yard. In a nondescript cinderblock building, a former Direct Buy showroom has been transformed into a pub.

This is The Moon Under Water pub and brewery, which boasts “the best service in town – because you serve yourself.” Patrons order from the bar, where publicans pour from taps.
Continue reading “South Vancouver Island a Haven for Craft Brewing”

Suds with a sack of sliders? White Castle is testing beer and wine sales at one of its stores in Indiana. (AP Photo/Jay LaPrete)

The holidays are normally a slow time for news, which is why so many media outlets resort to year-end “listicles” to tide you over. Not so with beer news, apparently, which came at a furious pace this week. Here’s a recap of what you may have missed from around the country:

• A federal judge in Texas struck down a longtime Lone Star State statute that required breweries to label any beer containing more than 4 percent alcohol by weight “ale” (anything less could be called “beer”). As any beer geek will tell you, all ales are beers, but not all beers are ales (some are lagers). So it was silly that brewers of, say, a Vienna lager had to put “Ale in Texas” on the beer’s label. Not anymore. Calling the requirement a restriction on commercial speech, Judge Sam Sparks compared the antiquated law to “defining the word ‘milk’ to mean ‘a nocturnal flying mammal that eats insects and employs echolocation.’ ” Props to Judge Sparks for making me Google “echolocation,” and to Austin, Texas, craft brewery Jester King, which helped champion the litigation against the Texas Alcoholic Beverage Commission.

Continue reading “Beer News Flows Through the Holidays”

Written by Eric Goldschein for businessinsider.com

Since the 1990s, the craft brewing movement has been slowly taking over the beer-making industry.

Yes, big beer makers are still king, and control more than 93 percent of overall beer sales in the country. But of the 1,600 breweries in the United States today, 90 percent of them are craft brewers.

Craft brewers are, by definition, small, independent and traditional. Their commitment to innovation and community seems to resonate with beer drinkers across the country, who are increasingly flocking to craft beers and even the breweries themselves.

But craft beer is still a billion dollar industry. The Brewers’ Association has a list of the Top 50 Craft Breweries in the country in 2010, based on beer sales volume.

How did they do it?

Want to read more? Please click below…

http://www.businessinsider.com/craft-beer-companies-little-to-big-2011-12#11-dogfish-head-craft-brewery-milton-de-1#ixzz1hbrNDRP5