The States With The Best Access To Great Craft Beer

beer-news10Far and away the worst thing about being a craft beer fan — worse than the weight gain, the expense and the DUIs* — is how difficult it can be to get ahold of great beers.

The market for craft beer, you see, is very different from the market for books of poetry or video games. You can’t just go on Amazon and order whatever you want. It’s much more like the market for antiques or fresh heirloom tomatoes — segmented, local and confusing. Many of the country’s best craft brewers produce only a very limited quantity of beer. Arcane laws prevent residents of many states from being able to order beer over the internet. And the beer distributor system in use throughout the country ensures that consumers in each state are only going to be able to access a limited swath of the beers being brewed at any given time.

But craft beer fans in some states (and even in some parts of some states) are much better off than others. The easiest way to see just how much better off is to navigate over to one of the most useful, least heralded websites in craft beer: Seek-a-Brew. Compiled by an eager, cartographically-inclined craft beer nut, Seek-a-Brew keeps track of which beers are distributed in which states so you don’t have to. You can search by state or beer, and even compare two states’ selection head-to-head.

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Reopening of Aloha Beer Co.’s Honolulu Brewery Restaurant Up in the Air

Aloha Beer Co. closed its brewery restaurant in Honolulu on July 1 for renovations, but as of early September, no work has been done.

beer-news10The future of Aloha Beer Co., which closed its Honolulu brewery restaurant for renovations in July, is up in the air as the company works out tax and organizational issues.

The state Department of Labor and Industrial Relations Unemployment Insurance Division in April filed a tax lien against Aloha Beer Co. for $105,740.65 in unpaid employment security tax.

Aloha Beer Co. partner Dave Campbell would neither confirm nor deny whether the restaurant is closed permanently, and told me when he has an answer to that, his wife will be the first to know.

“It’s up in the air right now,” Campbell said.

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Johnathan Wakefield Q&A

Written by Brandon Jones for embracethefunk.com

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I have spoken to Johnathan Wakefield a few times over the past couple of years trying to work out beers trades, chatting about lacto, working out getting a few of his beers in Nashville for Funk Fest back in May. I knew I wanted to do a Q&A with him about his brewery aspirations and find out a little more about “Florida Weisse”. Yesterday JW started his official fundraising campaign to source the remaining money to fund Johnathan Wakefield Brewing. Last night JW and I chatted for this interview….

ETF: What was the beer or a moment where you said “I like these beers, these sour beers. I want to try my hand at brewing one” ?

WAKEFIELD: Oh yeah. Yeah, absolutely. It was definitely the Cantillon Lou Pepe. Yeah, Lou Pepe. That I want to say, in probably ’08, ’09. That kind of turned me onto those styles of beer. I could tell you what turned me onto brewing Berliners.

ETF: Yeah, go right ahead.
Continue reading “Johnathan Wakefield Q&A”

Hello Kitty Beers Make a Splash in Asia

Gee, with great branding ideas like this, should NOLA be afraid? Maybe not. See next story for that controversy-PGA

 

Hello Kitty beer

Like many people approaching 40 years of age, it appears Hello Kitty is having a midlife crisis.

No, she hasn’t run out and bought a Harley or had a steamy tryst with the plumber (sorry, Mario). Instead, the Japanese pop icon has engaged in a decidedly adults-only undertaking – brewing her own beer.

That’s right; Hello Kitty beer is a thing, at least in Asia.

There are six Hello Kitty beers, which come in easy-drinking fruit flavors like peach, lemon-lime, passion fruit, and banana. They have about half the alcohol content of mainstream American beers – a Budweiser runs 5 percent alcohol-by-volume, where the Hello Kitty brews range from 2.3 percent to 2.8 percent.

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NOLA Brewing Sued Over MechaHopzilla Beer

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Here we go again. Remember the West 6th/Magic Hat controversy? Bet many of you don’t. Is this real, or just attention getting press? Does the Japanese company own the rights to anything with “Zilla” in the name, or something that kind of, sort of, looks like GZ? Sample of label only provided so readers can decide for themselves.-PGA

The Japanese company that produced the classic series of “Godzilla” movies has sued a New Orleans brewery, claiming the MechaHopzilla beer brand infringes on its copyrights and trademarks.

The lawsuit was filed Friday in U.S. District Court in New Orleans by Toho Co. Ltd. It includes photographs of the Mechagodzilla character Toho introduced in 1974 and a beer can produced by New Orleans Lager & Ale Brewing Co. LLC, known as NOLA Brewing.

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Beaver River Beer Tasting: 2013

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  The seventh Beaver River Beer Tasting was on August 31st at 2pm. As you can tell from the Brew Biz column posted after this it almost didn’t happen, but I will leave that all for my usual vent space.
  At 2pm quaffers gathered at 168 Railroad Street: otherwise known as “The Carman Camp.” We probably had a total of 20-25 people: down from previous years, but with the circumstances, that was amazing. Mark Franey also brought two wines: a dry and a sweet Riesling, but I was too busy to get to try them. Ei! Continue reading “Beaver River Beer Tasting: 2013”

For Our Readers in New York State

Schumer Announces Legislation to Help Craft Brewers

New York’s senior U.S. Senator Charles Schumer was in Lake Placid today to tour a craft brewery and announce legislation that would cut the federal excise tax on the product.

New York State is one of the top five craft beer producers in the U.S., and Senator Charles Schumer is working to support what he says is one of the fastest growing industries in upstate New York.

Standing on the deck of the Lake Placid Pub and Brewery overlooking Mirror Lake, Senator Schumer said he is introducing the Small BREW – Brewer Reinvestment and Expanding Workforce Act.

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Sam Adams Creator Becomes Billionaire as Craft Beer Rises

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Armed with a family recipe and a flair for marketing, C. James “Jim” Koch popularized craft beer in the U.S. and turned Boston Beer Co. into the second-largest American-owned brewery. It also made him a billionaire, as frothy sales of his flagship Samuel Adams brand helped Boston Beer shares double in the past year and reach a record high today.

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Brew Biz: Werts and All

The Topic: The Death and Rebirth of a Beer Tasting

Ken Carman is a BJCP judge; homebrewer since 1979, club member at Escambia Bay, Salt City and Music City Homebrewers, who has been interviewing professional brewers all over the east coast for over 10 years.

 I think the first Beaver River Beer Tasting was in 2006, at The Beaver River Hotel: now called Beaver River Lodge. During those years, for a brief time, the tastings expanded to three different locations. The Labor Day beer tasting was always the most successful, with Millie, my wife, counting about 60-70 people at one point. For a town with no roads going to it, only accessible by boat, barge or trail: that’s incredible.
 Beaver River Beer Tastings have always been a mix of commercial beers and homebrews: commercial examples bought, by myself, from stores like Yankee Spirits in Sturbridge, Beers of the World in Batavia, NY, Marcy Discount, in Marcy, NY, Tully’s in Wells, Maine and Midtown in Nashville. Basically stores all over the east coast: from Mississippi to Maine.
 A few were from brewpubs who bottle their own or do growlers. All commercial examples had already been taxed and almost all had gone through distributors, the few exceptions: growlers and bottled examples from brewpubs. This year I had three, out of probably 200 different brews. Most years all were bought from stores who were supplied by distributors.
 Of course, being a homebrewer and a member of three clubs homebrew was part of the mix. Continue reading “Brew Biz: Werts and All”