If I’ve said it once, I’ve said it a thousand times: You can never have too much Munich in your life. But what about those times you really do need a break from the big city? Maybe some meadows dotted with cows, Alpine scenery, pristine lakes, or all three? Last week I posted on my …
Continue reading “Out and About Near Munich: Beer Gardens, Breweries, and Beer Halls”
Written by Franz Hofer for a Tempest in a Tankard Cantillon with its cobwebbed rafters sheltering rows of barrels. The cheerfully riotous Delirium Café. Moeder Lambic with its rare beers. The Morte Subite, elegantly attired in art nouveau. You could spend days or even weeks in Brussels without coming close to exhausting your possibilities for …
Continue reading “Belgian Beer Café Vignettes: Poechenellekelder, Brussels”
In looking through past posts in The Pour Fool, I was astonished to find that the last time I did a post about Echoes Brewing, of tiny Poulsbo, Washington, was 2021. December 27th or 2021, in fact. At the time, Echoes was pretty much brand new and brand new breweries, as a rule, take some …
Continue reading “Echoes Brewing: A Brewer’s Resurrection”
A VISIT LONG OVERDUE The stars finally aligned with bus schedules, opening times, weather, and my schedule for a trip out to the illustrious Brauerei Zehender, brewers of the highly regarded Mönchsambacher Lagerbier. I arrived an hour early, so I turned the outing into a short beer hike, because why not? Up into the wooded …
Continue reading “GERMAN BEER VIGNETTES: MEMORIES OF FRANCONIA, MÖNCHSAMBACH EDITION”
The Maltose Falcons needed a lot of beer for our 45th Anniversary Party and we got some of our favorite breweries in LA involved in the mayhem. In this episode, Drew sits done with the wild and wacky crew at Transplants Brewing Company to discuss making a Pumpkin Beer that’s not a Pumpkin Beer in more than just one way. And then Drew shares his thoughts on the final beer along with the recipe that inspired it.